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Take-Home Hot Meal Menu, 13 – 17 March 23

View photos of Wynberg Music at the Springfield Carnival

Thursday 9 March 23: The weekly take-home hot meal opportunity by Feedem, our WBHS caterers of choice. Daily meals for the school week ahead, based on a set menu, may be ordered up to 24 hours in advance at the advertised price of R42 per serving.

Please email for orders and payment/collection details during business hours: fishbowl@feedem.co.za

Bank details for EFT payments:

FNB
Feedem Group
Account number: 62032302573
Branch code: 201510
Reference: Take Home Meals

Please email POP: fishbowl@feedem.co.za


Find out more about the TapTuck appOr use the Tap-Tuck app in use cross-campus at Feedem Tuckshops. Find out more online.


Monday

Bobotie served with Yellow Rice & Vegetables

Tuesday

Beef Stroganoff served with Tagliatelle & Salad

Wednesday

Coconut Chicken served with Basmati Rice & Vegetables

Thursday

Cabbage Rissoles served with Creamy Mashed Potatoes & Beetroot

Friday

Roast Chicken ¼ served with Potato Wedges & Oven Roasted Sweet Pumpkin

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